This week in Science Club, students used minced meat alongside recipe sheets to make some beef burgers, this was an alternative to the original plan,

This week in Science Club, students looked into some chemical reactions by making elephant toothpaste, using some plastic bottles, yeast, food colouring, and warm water.

Following the Easter break, Science Club was back at Thrybergh Academy, where students continued the Easter theme. They followed instructions to produce their own Easter

This week was one of the best turn outs we have had for Science Club at Thrybergh, bringing in an amazing 28 students to take

This week in Science Club, students took part in various STEM Easter challenges and competitions. These activities were: Mini Easter Egg Hunt Making a Science Easter

This week was another busy and enjoyable Science Club, where we prepared and cook chicken strips and chips by cutting up chicken breasts and adding

This week in Science Club, we had a fantastic turn out with attendees! The students got to celebrate Pancake Day in the Food Technology department,

This week in Science Club, students used their knowledge of space, and spacesuit materials in order to use the Spark Box pack they received from

This week at Science Club, we had to divert away from our original plan due to the weather, so we decided to head down to

This week in Science Club, students tested a variety of tie dyes on items such as t-shirts, bags, and scrunchies. They folded the items up