
Science Club
This week in Science Club, students continued learning about different technician roles and industries. After previously exploring areas such as dye technology, aerodynamics, and food
“We aim to send all young people into an ever-changing world able and qualified to play their full part in it.”
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This week in Science Club, students continued learning about different technician roles and industries. After previously exploring areas such as dye technology, aerodynamics, and food

Last Friday, Year 11 students attended a targeted revision session focused on science required practicals. The session was set up as a science fair, giving

This week in Science Club, students continued exploring different technician roles, helping to broaden their understanding of the wide range of careers available. Their latest

This week in Science Club, students began their first STEM Technician Challenge. They were tasked with designing and testing their own kites using materials such

On Tuesday, we held our first Science Club Technician Challenge of the term. Students were challenged to mix icing sugar, a small amount of water,

Science Club would like to say a huge thank you to everyone who supported our recent Easter raffle. We are very grateful to Rotherham United

For the final Science Club session before the Easter break, pupils headed to the Food Technology room for our Easter Bake Challenge. Students had the

This week in Science Club, students took part in two different challenges. The first challenge was to make an Easter volcano using a boiled egg.

This week in Science Club, students took on two exciting challenges! The first challenge involved making plastic from milk. Students mixed milk with vinegar and

This week in Science Club, students took on the challenge of creating their own Wizard’s Magic Potions. Using a range of bottles and jars, they

This week in Science Club, students continued learning about different technician roles and industries. After previously exploring areas such as dye technology, aerodynamics, and food
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