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Science Club this week went down to Food technology to make Halloween toffee apples, ghost biscuits, and carve some small pumpkins out with the help and support of Viv Gritton all went well and the pupils had a great time.
They are looking forward to doing a Bonfire night edition next week.
It’s time for Proud Podium! It has been a fantastic half term at Thrybergh Academy, with lots to be proud of. Well done to the
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